With Name Change, Iano's Hopes to Become Princeton Landmark
Seth Merkin MorokoffAlthough the Food Gallery at Frist Campus Center stays open late on Thursdays and Saturdays, selling the infamous pizza that has become a part of going out for so many students at the University, usually when we think of food in Princeton — a town filled with expensive restaurants and small specialty shops — pizza doesn’t come to mind. Instead, students and tourists alike tend to associate the town with the arguable leader of affordable college eats: Hoagie Haven. Sal Cicero, the new owner of Iano’s Rosticceria, plans to change that by kicking off a rebranding of the pizza place, which is located across the street from Nassau Hall.
