Not only was the ban ineffective at reducing irresponsible drinking, it also produced the negative side effects of encouraging dishonest behavior and supporting an air of elitism.
Under the new system, essentially only music majors, certificate students, and members of faculty-led ensembles are guaranteed financial aid.
Though this happened at PHS, it’s still important for us as University students living in our “Orange Bubble” to pay attention to the surrounding community of which we are inevitably a part. We do not live in a vacuum, and this is a valuable lesson to learn. It is too easy, even at the University, to solely embrace to ideas of inclusion and cultural sensitivity without actually putting in real effort to attain them.
"I think (I hope?) that the same thing would not occur at Princeton, however, that’s not to say that Princeton doesn’t have problems of the same nature. Even though our situation may not be as extreme, Princeton too struggles with internalized xenophobia, and it’s important that we confront it.”
The University prides itself for taking “environmentally-conscious” steps, but is switching to boxed water really effective in this case?
Yes, it is the job of Facilities to clean the bathrooms and take out the trash, but it should not have to deal with the aftermath of laziness. Leaving a mess does not show Facilities how much we appreciate what it does. In our busy lives, it’s easy to forget that clean bathrooms and full paper towel dispensers don’t just happen on their own. Real people are working behind the scenes; it’s not magic.
These are the names we fondly colloquialize; turning Witherspoon into “’Spoon” or redefining “McCosh” as a verb. The buildings become integrated in our daily lives, yet the people after whom they are named do not represent the diversity of current students.
The University cares about building friendships and camaraderie, as it works so hard on OA/CA/DDA and ’zee groups for first-year students. Why not go one step further and institute a policy requiring personal introductions in precepts, seminars, and other small classes?
In order to reduce the whitewashing and irresponsible consolidation of different cuisines from countries all around Asia, we must actively maintain an open mind to change our perception of what food is “disgusting” or “weird.”
My name is something my parents gave me to pass on their hopes, their aspirations, a little piece of them that they bestowed upon me. The meaning of my name, “Siyang,” or “思扬,” is multifaceted. The first character can mean “thinking of” and the second is a shortened version of the Chinese city, “Yangzhou.” This is because Yangzhou is where my parents first met, and therefore those two characters always draw back to that time and place where the paths of their lives first crossed. My name is a tribute to the tenacity and beauty of their love. In addition, “yang” means to rise, to fly — a kind of lightness and happiness they hope for me. There is too much meaning carried in those two syllables of my very Chinese name for me to ever let it go. I am my name.