The rise of, and challenges to, campus entrepreneurship
In 2007, Nikhil Basu Trivedi ’11 traded his home in the Bay Area — an arm’s length from the Northern California, Stanford-infused entrepreneurship scene — for a new home in Princeton, N.J. But when he arrived on campus, he said he was struck by the absence of a thriving entrepreneurship culture. The Princeton Entrepreneurship Club, the supposed hub of campus start-up life, had about five involved members.