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The Daily Princetonian

Public Safety revises emergency response time

The University has altered its emergency notification system to send out alerts sooner since the March 7 gun scare, representatives from the Department of Public Safety said at the USG meeting on Sunday night. On March 7, Steven Shonts ’12 triggered a Princeton Telephone and E-mail Notification System (PTENS) alert by carrying a permanently disabled AK-47 across campus. Deputy Director of Public Safety Charles Davall said at the meeting that the 76-minute delay between the first report of a weapon sighting and the activation of the alert system was too long.

NEWS | 10/04/2009

The Daily Princetonian

A (cheap) taste of Nassau

While many Princeton students spent last Saturday’s brunch chowing down at their local dining hall or eating club, David Gibbs ’10 and Eric Schlossberg ’10 were dining at Lahiere’s. Instead of omelets and oatmeal, they sated their appetites with pappardelle pasta with roasted duck, cremini mushrooms and dried cranberries.

NEWS | 10/04/2009

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The Daily Princetonian

Arrests for alcohol, drug use rise

On-campus arrests for drug abuse and liquor law violations increased to a total of 25 in 2008 from two in 2007 and none in 2006, according to the 2009 Annual Security Report. The report, which lists no cases of criminal homicide, robbery or illegal possession of weapons on campus in 2008, also shows an increase in the number of forcible sex offenses and arson.

NEWS | 10/01/2009

The Daily Princetonian

Precept size rule more strictly enforced

Last-minute precept cancellations have been problematic for graduate students, who risk losing income and health insurance because they are teaching fewer sections. The cancellations have also been problematic for undergraduates: Many have had to drop courses because the remaining precepts no longer fit into their schedules, and all may face larger discussion sections.

NEWS | 10/01/2009

The Daily Princetonian

Cafe Vivian cuts hours

Frist Campus Center’s Cafe Vivian began operating on a reduced schedule this fall as part of a series of changes being implemented by Dining Services to preserve core services and reduce the need for layoffs, Director of Dining Services Stu Orefice said in an e-mail.

NEWS | 09/29/2009