Daily Newsletter: November 8, 2022
Amy CiceuUSG confirms Honor Committee members, continues to reckon with safety and other community concerns
USG confirms Honor Committee members, continues to reckon with safety and other community concerns
USG confirms Honor Committee members, continues to reckon with safety and other community concerns
USG confirms Honor Committee members, continues to reckon with safety and other community concerns
No communication orders now require initial informal contact; faculty, student activists look ahead to 2022 midterm elections
No communication orders now require initial informal contact; faculty, student activists look ahead to 2022 midterm elections
University professors and Brazil LAB co-directors reflect on Brazilian presidential election
University professors and Brazil LAB co-directors reflect on Brazilian presidential election
Community mourns lives lost in Itaewon Halloween tragedy; Students and staff discuss parents’ role in public education at POCC, Braver Angels debate
Community mourns lives lost in Itaewon Halloween tragedy; Students and staff discuss parents’ role in public education at POCC, Braver Angels debate
University holds renaming ceremony for Laura Wooten Hall; USG delays election reforms, approves more budget allocations
University holds renaming ceremony for Laura Wooten Hall; USG delays election reforms, approves more budget allocations
Plans for gas line upgrades announced at Town Council meeting; Course selection adapts to larger student body, but some departments remain overenrolled
Plans for gas line upgrades announced at Town Council meeting; Course selection adapts to larger student body, but some departments remain overenrolled
Business Today hosts Q&A with Robert Chavez ’77, President and CEO of Hermés of Paris
Business Today hosts Q&A with Robert Chavez ’77, President and CEO of Hermés of Paris
PETA brings VR Exhibit "Abduction" to Campus, PNI locks interior hallways in response
PETA brings VR Exhibit "Abduction" to Campus, PNI locks interior hallways in response
USG presses administrators for dining pilot details
USG presses administrators for dining pilot details
Princeton dismisses Kevin Kruse plagiarism allegations as ‘careless cutting and pasting’
Princeton dismisses Kevin Kruse plagiarism allegations as ‘careless cutting and pasting’
As Biden pardons marijuana offenses, Princeton remains hesitant to accept Marijuana
As Biden pardons marijuana offenses, Princeton remains hesitant to accept Marijuana
Princeton sells most holdings in Lithium Americas, Protect Thacker Pass argues not enough; Athletic recruitment could face instability as antitrust exemption expires
https://mailchi.mp/dailyprincetonian/princeton-sells-holdings-in-lithium-americas-athletic-recruitment-could-face-instability-without-antitrust-exemption-your-daily-prince-briefing
UHS hosts annual ‘FluFest’; introductory STEM courses experience undergraduate over-enrollment
UHS hosts annual ‘FluFest’; introductory STEM courses experience undergraduate overenrollment
‘When I was convicted, I felt like my country hated me’: SPEAR hosts discussion on women’s experiences in prison
‘When I was convicted, I felt like my country hated me’: SPEAR hosts discussion on women’s experiences in prison
Farmers market moves closer to campus, making produce more accessible to University community
Farmers market moves closer to campus, making produce more accessible to University community
University Provost Deborah A. Prentice nominated to lead University of Cambridge
University Provost Deborah A. Prentice nominated to lead University of Cambridge
Coffee Club delays opening of second location; Divest Princeton protests in front of Nassau Hall
Coffee Club delays opening of second location; Divest Princeton protests in front of Nassau Hall
Princeton after latest financial aid expansion: ‘We still have work to do’
Princeton after latest financial aid expansion: ‘We still have work to do’
FEATURE: ‘Howard is the spirit of Princeton’: RoMa’s smiling chef reflects on 27 years at Princeton
FEATURE: ‘Howard is the spirit of Princeton’: RoMa’s smiling chef reflects on 27 years at Princeton