Alumni find calling on yak farm
Until three summers ago, Kate Williams ’89 didn’t know much about yak faming. But that all changed during the summer of 2007, when Williams and her husband, Rob Williams ’89, traveled from their home in Vermont to visit her brother in Montana, where he owned a small herd of yaks.Today, along with her husband and two other families, Williams co-owns Steadfast Farm in Waitsfield, Vt., home to the Vermont Yak Company and the only meat-producing yak herd in the Northeast.