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Following the release of spring courses, I looked at the courses in the African Studies program for this upcoming semester. My face became crestfallen with disappointment: there were only seven courses to choose from, which paled in comparison to many other departments.
Until the past couple of weeks, Princeton largely felt like an Orange Bubble in terms of protection from the coronavirus. In October there were several days where no new cases of COVID-19 were detected among faculty, undergraduates, and graduate students.
Late meal is one of the most beloved features of Princeton student life. So much so that Princeton recently held a special free late meal for seniors to allow them to relive their freshman and sophomore year late meal experience. Princeton’s Campus Dining website explains the rationale behind late meal: “Campus Dining recognizes that students may be unable to dine during regular dining hall hours. Therefore, students with meal plans are entitled to use their plan to purchase late lunches Monday to Friday and late dinner Monday to Thursday at the Food Gallery at Frist. One meal swipe is credited for all late meal purchases. You may only use one meal swipe per period.”
