Living with disordered eating at Princeton: Content Warning: The following article includes mention of disordered eating. University Counseling services are available at 609-258-3141. Lulu Pettit tells her story of coming to Princeton with “disordered eating” while dealing with seemingly infinite food and a thousand options to choose from. For Pettit, this change jumpstarted the healing process for her restrictive eating. TigerMenus allowed her to prepare herself before going into a dining hall and a University dietician gave guidance and frames of reference for what healthy eating habits look like. Above all, turning mealtimes into a community space mattered the most — whether catching up with friends, talking about upcoming assignments, or calling family. She encourages other students to use food as a point of connection with others on campus, to help turn mealtimes from something to fear into something to love.
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My favorite places to get espresso in Princeton: Staff Prospect writer Christopher Nunez grew up in a household where espresso was the go-to choice of drink. Espresso became a part of his childhood that never faded away. In honor of the release of Sabrina Carpenter’s new single “Espresso,” Nunez shares his favorite Princeton coffee places. While he described Coffee Club’s iced coffee as the perfect blend of bitter and delicate boldness, Small World’s espresso tastes sweet yet sophisticated. Nunez typically goes to Chez Alice Pâtisserie for a hot coffee, while he says Sakrid Coffee Roasters is the go-to place for espresso that's delicious both hot and cold.
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