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By: Grace Jeon and Lisa Gong, Staff Photographers. Both spent time behind the scenes in the Forbes Dining Hall documenting both the process of preparing food and the personalities who make it all work. They were able to witness both everyday activities in the kitchen as well as the staff’s preparations for the annual end of the year barbeque dinner on the Forbes terrace. They tried to capture snapshots of a life that is not immediately obvious to the average Princetonian but that nevertheless helps to keep the University running day in and day out.